NAPA COUNTY
Need a Food Facility Plan for Your NAPA County Permit?
We Develop Restaurant Floor Plans to Help You Get Your Napa County Environmental Health Permit
We can help you open a restaurant in Napa County. If you need a health department permit for a mobile food facility, like a truck or coffee cart, we’ll guide you through the process
One of the first steps you must take is to develop a commercial food facility plan. You might need knowledge and skills that you, as the owner, may not understand or wish to handle.
Northbay Restaurant Design has guided over 800 food facilities through the plan approval process. This has happened over the last 20 years. We can create a full restaurant floor plan, a commercial kitchen hood drawing, or design mobile food facilities.
Commercial kitchen design is our specialty and helping food facility owners get their plans approved by the Health Department. The process begins with a free site consultation by phone. We can usually visit your chosen restaurant site in 24 to 48 hours. This way, we can get things going so you can open quickly.
We Specialize in Food Facility Plans that Meet Napa County Health Department Food Permit Requirements
We can help you get your restaurant plan approved fast. This way, you can open your retail food facility sooner. Our guidance will ensure you meet the California Retail Food Code requirements.
UNIQUE RESOURCES FOR NAPA COUNTY
Every county health department dances to its own tune. They create special tools and processes to help food facility owners like you with plan approvals.
The Napa County Department of Environmental Health sets rules for retail food facilities. They offer key guidelines for building these spaces.
Inside this treasure trove, you’ll discover a complete guide and a detailed checklist. This is your roadmap to meet state and county health regulations.
For your convenience, you can easily download the Napa County submittal packets: